i was inspired by many fellow bloggers to work on some more gluten-free recipes, so i opted for a main base of millet.
status: good eating!
why i'm including it: the millet is an awesome grain for veggie loaf. and it's gluten free! for whatever reason, i totally forgot to write anything down.
would i make it again: an enthusiastic yes. recipe forthcoming in 2011.
ps - see previous vegan mofo post about those spicy green beans in the background.
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3 comments:
I love millet, though I can't seem to find any of late. I used to like making millet mashed potatoes, so yummy.
Looking forward to the recipe!
totally looking forward to the recipe for your millet loaf! it looks fantastical - and i looooove me some gluten-free comfort foods i can smother in gravy or eat with lots of ketchup. mmmmmmm!
I've never cooked with millet! Looking at that loaf makes me want to though.
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